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Blend with a little butter to top hot steaks
White flat bill trucker hat with white mesh back and adjustable snap-sizer
Serve with crackers or toast and paired with our Spanish Chorizo
all enhanced by the natural richness of organic olive oil
Use to fry up some of our 'Nduja as a spicy sauce base for sauces
Smoked Beef Tri-Tip with Vodka Lime Chimichurri Sauce Size:Grande Blend with a little butterWe seasoned pasture raised Black Angus beef tri tip with a chimichurri rub featuring Hotel Tango's vodka before slow smoking 'em over fruit wood. Fully cooked and ready to eat, or simple to heat and serve hot (see easy instructions below). We recommend slicing against the grain. Serve with a sweet onion & peach relish, and complete the dinner menu with our Ramp Risotto Mix. Available in your choice of three sizes: Petite: about 1 1. 5 lbs each Grande: